Bio-Bon Inc. VEGGIE PÂTÉ MUFFINS
By Bio-Bon Inc.
Small muffins
12
Ingredients
- 1 cup all-purpose flour
- 2 tsp. baking powder
- 3 eggs
- 100 ml milk
- 50 ml vegetable oil
- 100 g of Bio-Bon Veggie pâté cut into coarse pieces
- 1 cup grated sharp cheddar cheese
Preparation
-
Step 1
In a bowl, combine the flour and baking powder. -
Step 2
In another bowl, whisk the eggs. -
Step 3
In the eggs, incorporate the flour and baking powder mixture, milk, vegetable oil and mix well. -
Step 4
Add the Bio-Bon Inc. veggie pâté and grated cheese and mix gently. -
Step 5
Fill the muffin cups ¾ full and bake about 20 min. in a preheated 350 °F oven.